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Interesting fact… Edradour 10 Year Old whisky spells its name whisky as it originates in Scotland. Had it been produced in America its name would be Edradour 10 Year Old whiskey, instead of whisky.
Nose: Medium, great complexity. Thoroughly fruity, sherry, sweetness, alluring vanilla.Palate: Cloying, seductive murkiness. Rum, barley, toasted almonds. Some may find themselves lost in the mêlée, not quite enough method to the madness. Finish: Any confusion is arrested: spiced fruitcake with crème anglaise. Overall: An unusual malt.
The Master of Malt
Edradour 10 year old
I was recently introduced to this little beauty, friends brought a bottle for me ( I live in Australia ) WONDERFUL Highland Water !!! Thank you.Roaselene Pivato