Edradour 10 Year Old

I was recently introduced to this little beauty, friends brought a bottle for me ( I live in Australia ) WONDERFUL Highland Water !!! Thank you.Roaselene Pivato

I was recently introduced to this little beauty, friends brought a bottle for me ( I live in Australia ) WONDERFUL Highland Water !!! Thank you.Roaselene Pivato

A small destillery but a big Malt

Ferr ower young; or maybe Bens horse wis jist a bit tae near the bottle line; it needs at least anither 25 yrs tae mature.

undoubtedly the best malt ive ever tried.even visited the distillery.and bought a lovely bottle for myself

I visited the distillery many years ago after trying this whisky...Its been my favourite ever since.

Simply wonderful! the distillery is very nice, bought a nice 10year old, very complex flavour reminds me of my mums christmas cake!! - Heaven!

I like this malt very much!

The inlaws have visited the distillery twice and each time brought me back a bottle. Can't wait til they go again!

A fantastic distillery to visit. Very friendly guide. Bought a bottle at the distillery and a few since. Scrumptious, full fruity sherry taste. Perfect after a long walk on the beach in mid winter.

Always a great experience with every glass. But very hard to find one.

Toured the distillery recently, after being given a taste by my son. Outstanding, probably the best whiskey I have tasted. Brought a couple of bottles home, nearly knocked them off, so have ordered some more. Rob Saunders

Having worked in Edradour distillery for 5 years,lived in the little cottage over the burn (Ashbrook,"now a shop")I know the time and care that goes into making a truely delicious wee dram enjoyed world wide.

Tell me if I'm wrong, but it seems that most of the other distilleries these days are cashing in on the gotta-have-more-peat craze, to the point that that is all they taste like - PEAT PEAT and more PEAT, So it's so refreshing to have a malt like Edradour 10 that is just being itself and how lovely that is,

A great malt very different but I love it.

The entry level for the distillery, which is a truly magical place and a really brilliant example of what traditional methods and a sustainable business approach can achieve. persnally, I find the 12 to be more representative of the house style and slightly more complex. This 10 year old however is still a really enjoyable, traditional highland malt. Nose: Powerful fruitiness (prunes, dates, figs). Sherry present but not dominant, nicely balanced with notes of toasted oak and that enticing trail of vanilla. Palate: Very rich and creamy, hint of nuts and heavily sherried fruit coming through. Sweet cereal and toasted oak flavours also apparent, with a good deal of honey and a subtle touch of vanilla. Finish: Long for a ten year old and enjoyably warming, the spice and fruit flavours linger while a trail of heather honey weaves its way in. Great old fashioned stuff!

I'm really enjoying this complex whisky. Easy to drink and fabulous on the nose but still with so much complexity. Distinctive and recognisable as soon as the glass comes up to the nose - tasting notes above are pretty accurate. Yummy!