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Fruit Liqueurs

Fruit Liqueurs are made with variety of different fruits. Popular orange liqueurs include Mandarine Napoléon and Cointreau (a renowned variety of triple sec ). A variety of other fruits is used; including Raspberry, Blueberry and Banana, and more exotic fruits including Melon (Midori Melon being a superlative) and Pomegranate (Pama Pomegranate for example).

Liqueurs/Fruit Liqueurs

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Master of Malt Single Cask Whisky
Smooth Ambler Distillery
Spirit of Hven Distillery
The Hot Enough Vodka Co
Ardbeg Whisky Distillery
Taboo Liqueur
(70cl, 14.90%)
Taboo is an exotic fruit flavoured liqueur made with white wine and vodka.  More info
$16.42
Puschkin Red
(70cl, 17.50%)
Puschkin Red is a German blood orange vodka liqueur named after the Russian poet Alexander Puschkin.

Unless... "If I trusted Koskov we wouldn't be talking, but as long as you're alive we'll never...  More info
$18.34
Luxardo Sour Apple
(50cl, 15%)
A sour apple liqueur from top Italian producer Luxardo.  More info
$19.70
Italy's Luxardo is the standard sambuca for many bars and clubs, and it is this spirit that is the base of this flavoured liqueurs. This one, for example, combines the anise with fun, fruity notes of...  More info
$32.09
Pama Pomegranate
(70cl, 17%)
Pama Pomegranate is made with Californian pomegranates, it's a great mixer.  More info
$32.78
A tangy, sweet green apple liqueur, Giffard Manzana Verde is made with fresh fruit and natural ingredients.  More info
$35.89
Duomo Sour Apple
(70cl, 38%)
Sour Apple? Apple Sourz? Delicious either way.  More info
$33.91
This is a phenomenally fresh-tasting raspberry liqueur made by Merlet. This suits creamy desserts perfectly, or you could try it with Prosecco, a dash of grenadine and some fresh raspberries as a...  More info
$34.00
A cherry liqueur from Giffard, made by steeping fresh griotte cherries in brandy on the same day that they were picked, which really adds to the freshness. The cherries are steeped for at least three...  More info
$24.73
What do you get when you make a plum liqueur with Sake? You get Umeshu! Using Ginjo grade Sake, plum and sugar, Akashi-Tai make an properly classic Umeshu that can be enjoyed hot (like Sake regularly...  More info
$26.51
Giffard Crème de Myrtille is made with fresh blueberries which are steeped in alcohol. Nothing else is added save for alcohol and sugar. This liqueur works brilliantly with white wines, champagnes, in...  More info
$36.29
Wildly vibrant in both colour and flavour, Lyme Bay Winery's Blueberry Reserve Liqueur is made in small batches using hand picked blueberry and high quality vodka.  More info
$23.47
Taboo Blue
(70cl, 14.90%)
Wow, this stuff looks promising… Taboo Blue is Caribbean blend of vodka, wine and pineapple juice. It's quite blue as well. "Yum."  More info
$18.84
Thick and fruity melon schnapps from the Spanish producer, Teichenné, these are very unusual in flavour, and have an intense and rich character.  More info
$20.90
"You look like a blueberry!" would not be an insult to Ruby Blue Bottled-Aged Blueberry Liqueur, considering how it's made with real blueberries, giving it a brilliant bold taste.  More info
$23.65
Giffard Orange Curaçao is made with bitter orange peel and Cognac. The mix of steeped oranges and the bitter peels brings a stunning flavour.  More info
$29.68
Alizé Bleu
(70cl, 20%)
Bleu is a tasty blue liqueur flavoured with passion fruit juice, cherries and ginger. It's based on Alizé VS Cognac and top-quality French vodka. Great with ice.  More info
$26.08
Puccini Limonino
(50cl, 27%)
Puccini Limonino is an Italian lemon liqueur. It is made with naturally grown Verdello lemons and it takes over 10 months to make one bottle!  More info
$25.08
Bols Lychee
(50cl, 17%)
A lychee flavoured liqueur made by Bols in Amsterdam. Enjoy the bright, intriguing taste of lychee in your cocktail without having to figure out how to peel the little rascals.  More info
$21.55
A very ripe, rich fruity liqueur from Merlet, this is flavoured with Charentais Melons, and reminds us very much of the pungent aromas of a French fruit stall. It also has a hint of blue cheese to its...  More info
$35.66
Produced in Italy's Piedmont region by the Barbero company this is a tasty liqueur made with Marsala fortified wine. It's flavoured with almonds. This is old and therefore rare.  More info
$132.80
Produced in New York by Bittermens, Amere Nouvelle is a fruity liqueur made with bitter orange, gentian and various spices. It works brilliantly in a variety of cocktails, or with beer to created an...  More info
$47.53
One of the most well-known liqueurs produced by Gabriel Boudier, their Créme de Cassis de Dijon is a supreme blackcurrant liqueur. Enjoy ice cold, in a cocktail or even with a good, French white wine...  More info
$23.85
Créme de Framboises, perfect for an aperitif mixed with dry white wine or champagne. Hugely aromatic and fruity, bursting with raspberry notes. From renowned Dijon producer, Gabriel Boudier.  More info
$32.74
A Créme de Fraises liqueur, made with wild strawberries by Gabriel Boudier in Dijon. Serve as an aperitif with champagne, or after a meal drizzled over a dessert. Or both, if you really like it.  More info
$23.85
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