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Whiskey makers in Kentucky traditionally refer to fermented grain mash as "distiller's beer", and once it is distilled and barrel-aged, a whiskey is born! The Woodford Reserve Master's Collection explores the different profiles of classic beer styles, and how these carry through to the final spirit. In this instance, we have a Kentucky straight malt whiskey that showcases the roasty flavours of rich, robust, malty stout. An exceptional sipper to follow a good dark beer.
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