WhistlePig 10 Year Old Whiskey 70cl

Just shows, people have different tastes. I absolutely love this, have switched completely from single malt scotch to good quality rye - well almost anyway. First tasted it at an American Bourbon pub in London. Never looked back.

Peppermint vanilla marzipan butterscotch raspberry jam. I don’t think so Paid a lot of money for a bottle of this expecting something nice was left very disappointed

I initially gave this a bad review - but have since grown to like it quite a bit. Its dimension has since shown itself, and as a result, won me over.

Not as round as the 12 or 18, but still full of character. Now a staple in my bar.

I don’t like this. At all. It’s unique, in that it tastes like a sour whicker basket that someone pissed on in the woods, but that’s about it. Even ruins an old fashioned when used as the primary ingredient. Damn.

I didn't know Rye whisky until trying WhistlePig in a nice hotel bar.
This is now my favourite whisky, I use the 10 year old for my Old Fashioned.

WhistlePig also have a 15 year old rye that I only drink neat, really shows the characteristics of rye whisky.
They do 100% rye whisky whereas I got explained that most rye whiskys have between 51% to 70% rye.

Heat and spices, loving it!

It smells delightful. It looks divine. But it tastes like I imagine licking a fish tank would taste. Very much like algae. Not "woodsy", not "earthy", ALGAE. Nasty. Glad I didn't buy it for myself.

Very nice this one. Great balance to it. Possibly one of the best Rye I have ever tasted.

One of the best on the market. Not overpriced, well worth splashing out on

WhistlePig 10-Year Rye is, at best, a sub-par Rye. Despite its (somewhat) premium price, it actually has less depth than ryes which cost half the price. The high reviews that initially came out on this rye's release have now been (famously...perhaps infamously) called out as highly suspect and likely paid for. After the initial accolades (many of which were literally "cut and paste" repeat text), actual reviewers began to have their say.

From that moment on, the reviews for WhistlePig began to nosedive.

Is it awful? No.

Is it fairly one-dimensional with a touch too much heat on top of a slightly bitter hay taste? You bet.