A creation from master distiller Robert Fleming, Tomintoul White Port Cask Finish does what it says on the tin. It's a single malt Scotch whisky aged initially in bourbon American oak barrels. Fleming then married and finished in White Port barriques from Portugal before bottling this whisky up at 40% ABV.
Earthy vanilla, buttery pastry, stone fruit, and gingerbread.
Swiss roll, toasted nuts, rich malt, and tinned peaches.
Rich and sweet.
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I have been a Tomintoul drinker for a long time but this is sooo special.
