Single Malt
Scotland
15 Jan 2001
1 Jan 2020
37
Bourbon
Deliciously creamy whisky here from the Tomintoul Distillery in Speyside! This single malt was distilled in January 2001 and set aside to age in a bourbon barrel until January 2020, when it was bottled up at 58.4% ABV. Just 251 bottles were produced.
Honeycomb toffee, buttery sweetness with hints of nutmeg and spice.
Creamy barley malt in balance with well-defined peppery spice.
Lengthy and dry with pronounced nutty influence from the oak.
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