In 2014, the Tomatin 12 Year Old was given an update and bottled at 43% ABV rather 40%, as it was previously. This core single malt from the ace distillery in the Highlands is finished for six-to-nine months in Oloroso Sherry casks before being bottled.
Buttery at first, but notes of cooked apple, raisin and almond soon emerge. There are resinous and floral hints as well as some chocolate.
Oak-y vanilla and fresh mint, dotted with stem ginger, a touch of guava and dried orange peel.
Currant buns, a hint of raspberry jam, barley.
Low priced 12 YO. The nose is harsh and chemically. It does make a good whiskey and soda. For the price it would be a good everyday scotch and soda whiskey.
