
A barrel proof edition of Randolph single malt whisky, produced at the Black Bottle Distillery just outside of Oxford. It weighs in at a robust 58% ABV, and boasts a fruit-forward flavour profile with oaky spices alongside the citrus notes.
Chocolate orange, black pepper, pine, and toffee.
Powerfully malty, with more citrus and toasted spices.
Lingering hints of cinnamon and chocolate peanuts.

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Great bottle enjoyed it very much
On my second bottle, great taste and it changes with ice to a very caramel taste to it
This whiskey changes a lot when you add water or ice. Very herbal/ floral on the nose and taste the same not unpleasant, add ice wait 2mins and you get a sweet taste with caramel flavours, definitely will get again.