A terrific Tamnavulin, showing off the distillery's skills at using interesting cask finishes for its fab single malt Scotch whisky. This time, it's red wine! The whisky is initially aged in American oak barrels, but before it gets bottled, it enjoys a stay in French Cabernet Sauvignon wine casks, imparting a whole heap of warming dark fruit and sweet spice notes. We reckon this will make for an ace autumnal dram.
Marmalade on toast, stewed berries, nutty malt leading into warm vanilla.
Damson jam, almond flakes, liquorice, cinnamon, a hint of Turkish delight floral richness.
Ginger, strawberry, caramel, and dates.
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Sweet on the nose and full bodied on the pallette with a reasonable finish. Not much depth in flavour, but very drinkable nonetheless
A gift from a friend who knows I like malts from the Speyside side of town as opposed to peaty malts it is very smooth but it's so sweet almost sickly that I would stay away unless you have a very sweet palate. Just my take on it.
Been trying diffrent whiskey`s now to find a favorite, and just found it. This is a smooth tasting drink with loads of flavours and a nice finishing. Perfect to acompany you in your comfy chair with bad weather outside.
Excellent
Tried a dram sample. Didn't like red wine finish. Won't buy it.
