Single Malt
Scotland
1 Aug 2014
1 Mar 2023
Snag yourself a splendid single malt from the Speyside Distillery here, independently bottled by us right here at Master of Malt. Distilled in 2014 and matured for eight years in a refill hogshead, it's packed with lucious layers of fruit, fudge, and mellow oak. A release of 298 bottles. No added colour or chill filtration.
Sourdough, buttered brioche, soft notes of peach and apricot, and ripe orchard fruits join vibrant notes of juicy barley, vanilla cream, and shortbread.
Creamy malt, oaken vanilla, and heaps of ripe fruit. There's pear and apple, more apricot, and sweet notes of lemon drizzle cake, then chewy vanilla fudge, milky coffee, and a satisfying pinch of pepper.
Buttery, with mellow oak, milk bottle sweeties, and cream soda. Gentle nutmeg warmth lingers on the edges, kept in check by lingering fruit and butterscotch sweetness.
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