Single Malt
Scotland
1 Aug 2008
1 May 2019
Superb single malt from Speyburn, matured for a decade between 2008 and 2019 in refill hogsheads. Those casks were opened up by the folks at Master of Malt, and as tempting as it was to just keep it "in-house", we decided the whisky would fit rather nicely into our collection of independent bottlings, with a release of 362 bottles.
Plenty going on with juicy pear and runny caramel leading the way. Toasted sourdough with plenty of butter and citrus blossom honey join later.
Quite zesty with green apple and biscuity malt opening things up, supported by sprinklings of cacao.
Drying herbs linger beneath silky layers of barley and butterscotch.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
