Sierra Norte's White Corn whiskey is made up of a mash bill of 85% native Oaxacan white corn and 15% malted barley. It's aged in French oak before being bottled at 45% ABV, full of those buttery corn notes and plenty of spice.
Barbecued corn, cooked banana, ripe pear and buttery caramel.
Apricot jam, peaches and vanilla cream, sweet popcorn and caramelised nuts.
A hit of spice, with cardamom, black pepper and more sweet popcorn.
