The nose is full and rich. A faintly oily wood smoke carries little hints of cut hay, black pepper, kippers and grist. There are some hints of beeswax and shades of fudge. The palate is thick and fruity. Notes of piña colada, zesty citrus and sweet Eastern spices. A further beeswax note with hints of peppery oak with gentle acidity. The finish is long and warming.