From Lochlea's super range of seasonal small batch releases that showcase the distillery's style in four different ways each year and tie in with exactly what is happening at Lochlea farm. Like First Crop, the whisky was aged in 100% Islay barrels, but for this Ploughing Edition (Second Crop) it was solely 200-litre barrels with more emphasis on further ageing in the brand's on-site warehouse. It was bottled at 46% ABV with natural colour and is non-chill filtered.
Fresh green apple, signature Lochlea cereal.
Succulent fruit, freshly cut summer hay.
Sea salt, lingering peaty embers.
Went to a tasting and tried their whole range, this is definitely the standout. Their young spirit pairs really well with the flavours of the ex islay casks. Have bought two bottles and am pondering getting a couple more.
