Peated Loch Lomond single grain Scotch whisky! That's right, heavily peated malted barley was distilled in a Coffey still at the Highland distillery for this one – definitely not something you see very often at all. Following distillation, it was matured in a combination of first and refill American oak ex-bourbon casks, adding a whole host of sweet, fruitier notes to the smoky spirit.
Berry jam, oaky vanilla, and a dusting of baking spices, with a layer of fragrant smoke underneath it all.
Sweet and peaty, with lemon blossom, singed heather, and liquorice alongside ripe orchard fruit.
Crisp malt, and lingering smoke.
A revelation, just like a young Ardbeg, smooth, smoky and citrussy, nice to try something different and unique.
Bought to replace a bottle bought as a special offer in a supermarket, now out of stock. Very pleasant drinking. No hint of "petrol" on my palate; not quite as smoky to me as some have found, but a bottle I would buy again.
A revelation. Was not expecting this. Smooth, smokey and scoffed! Favourite Lowland malt for sure.
Very nice on the palate with a few drops of water brings out all its flavors. Lovely finish.
I had a bottle of Loch lomond single grain scotch whisky for a Christmas present I had 1 glass of the whisky and it didn't taste very nice at all it taste like a burnt taste and disinfectant kind of taste sorry for the bad review
