12-year-old single malt Scotch whisky from Loch Lomond, who are well known for being able to produce a wide variety of styles of whisky in their Highland distillery. This particular expression was made using the distillery's unique straight-neck stills and more traditional swan-neck stills, and aged in a selection of bourbon, refill and recharged American oak casks.
Creamy vanilla, with a touch of freshly baked apple turnover.
Brown sugar and five-spice. Orchard fruit notes continue, with a hint of yellow plum too.
Quite drying with subtle woody smoke, though still sweet with vanilla.
As well as adding gifts to lucky MoM orders, #WhiskySanta is granting wishes on social media every day! Hit the button above and let them know what you'd like. It could be yours!
Not very pleasant found to harsh and a little Smokey not my cup of tea
For somebody who is not a connoisseur but enjoys Single Malts I found this to have more than a pleasant taste and was being sold at an excellent price.
Worst excuse for a single malt that I ever had the misfortune of tasting. It appears that Loch Lomond distillery has no quality control. This harsh, taste-less stuff should never have been bottled.
I don't know if other people got a bad batch, but this, in my opinion, is an excellent Scotch. Very nice color. Scent of peach and fruit. Taste is better than the smell. Peaches and cream with vanilla and a hint of fresh oatmeal. It is extremely smooth for a 46%, I've had lower ABV Scotchs that are much more harsh and burn the throat. My dad, who is not a Scotch drinker (he prefers Cognac and brandy) also found this Scotch very good. I do admit, if you prefer a smokier and peatier Scotch, I would not recommend this Scotch. However, as someone that enjoys both whiskey and fruit brandies (such as rakija) this is one of the best liquors I have had.
I quite like it. A mixture of sweetness and fruity flavours to start off with, mild vanilla. Then pepper and curried spices , warming. Reminds me of an Indian dish reinvented in Glasgow by adding cream and sugars.. maybe a faint metallic taste … …beauty is in the eye of the beholder. It’s not pretentious & maybe not fashionable. Different to my 60 other whisky’s flavours. No smoke or peat that I can taste I loved the simplicity of some unfashionable different single malts like Glen Keith but many people scored it low .. so what do I know?
