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A special bottling of Lagavulin for the 2015 Islay Jazz Festival (released a little later that year), matured in refill American oak as well as European oak casks.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Smoky citrus, nutty cereal, ham and cola.
Salted caramel, dried fruit, barbecued apple and citrus.
Marine peat, oak spice and fruit and nut.
