Single Malt
Scotland
1 Jan 2005
A tremendous single malt from Speyside's Knockandu Distillery. After distillation, this expression was allowed to mature for 15 years imparting a wealth of rich fruit and complex spice – an ideal evening sipper!
A medley of baked and dried fruits with sweet apple, raisins, and wafts of buttery banana balance peppery barley.
Grilled peach, caramel chocolate buttons, spicy, nutty malt, and a solid oaken backbone.
Shortbread leads to cinnamon, some prickly pepper, and rich cakey spice with fruity hints of poached pear and grape.
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spicy finish yet it keeps its smooth oily feel all the way. more different fruits than you can shake a stick at too. very decent dram and for price a no brainer
