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Kaiyo Whisky is very intriguing indeed, starting out as a teaspooned malt (with the bulk of the malt whisky coming from one distillery, along with a drop of malt whisky from another distillery, meaning it can't be called a single malt). It's matured in mizunara oak - mizunara can impart a wonderful array of flavours to the whisky, though its notoriously difficult for coopers to work with. Not only that, it spends a portion of its maturation at sea, helping to evolve its flavour profile further.
Orange peel, jasmine, a hint of coastal air, soft cedar.
Coffee bean, green apple, black tea and alpine herbs.
Cinnamon rolls and mango.
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Please taste this unbelievable mizunara cask whisky! You couldn’t find the better!
The only and best mizunara cask whisky!!
Great whisky with reasonable price.
Amazing whiskey received as a present from my boss and couldn't be more happy. Really enjoy The Peated bottle (Orange label) as well. Looking forward to trying the cask strength. price is fair for the quality of the whiskey.
Excellent whiskey. The aging at sea in mizunara oak barrels produces a very pleasant sipping whiskey. I like the Cask Strength but for the money the black label Kaiyo does the job. Looking for big things when they get their distillery built.
£10.15 - £103.00