Scotch
Scotland
1 Jan 2009
803610
Wine Cask
A cracking Speyside single malt from Inchgower, distilled in 2009 and drawn from a single hogshead (#803610) after 15 years. Bottled by Berry Bros. & Rudd at a robust 55.5% ABV, non-chill-filtered and brimming with character.
Buttery toffee and honeyed cereal mingle with dried apricots, sultanas, and a delicate coastal edge. A little cinnamon and nutmeg.
Rich layers of golden syrup, stewed orchard fruits, and vanilla fudge are joined by toasted almonds and a sprinkling of sea salt. There’s a lively peppery spice at full strength.
Medium to long, with warming oak spice, soft fruit sweetness, and a clean malty echo.
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