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13 year old single malt Scotch whisky distilled by Inchgower, independently bottled up by The Whisky Cellar. This whisky was distilled in 2008, and before being bottled in 2022, it was given a finishing period in tawny Port casks. A release of 297 bottles.
Spiced fruit loaf and a hint of savoury malt.
Still has dried fruit notes in abundance, with notes of dry cedar and anise developing.
Crunchy brown sugar, a hint of coffee, and strawberry sweeties.