Prices vary based on delivery destination (it's a tax thing), so please change it if you're not shipping within United States as it might affect the price! (Why?)
Scotch Single Malt - Highland - 2014
International Wine & Spirit Competition
Distillers' Single Malts between 13 and 20 years old - 2014
International Spirits Challenge
Single Malt Scotch - 13 to 19 Yrs - 2013
San Francisco World Spirits Competition
Premium - 2013
Malt Maniacs Awards
Scotch Single Malt - Highland - 2013
Nose: Hints of soft spice and dried peels. A little apricot, honey and vanilla.
Palate: Creamy custard and dried peels. Allspice, manuka honey and hints of butterscotch.
Finish: Creamy caramel and malt. Candied peels.
Please enter your details to make it easier for us to help you further.
The legal stuff: not providing your contact details may mean we have to delete your
comments if another member of our community complains about them. Whatever happens though, we’ll never share
your contact details unless you specifically tell us we can.
Please click here for more details.
I have tried this at the distillery twice and also at home, it has an deep intense flavour. I would recommend pouring into the glass and leaving to sit for a good 30-45 mins as the flavour really opens up. One of my favourite drams from one of the best distilleries in Scotland.
15th January 2014
I first drank it in The Ablanach, a fine whisky bar in Edinborough. I like it because it has the slightly sweetish aftertaste I love in the too-expensive (for me) Balvenie 21-year-old. Good stuff at a good price!
24th June 2013