Glengoyne 10 Year Old is a dependable, well-made Highland whisky aged in both European and American oak casks. The slow distillation and unpeated style give it a gentle, easygoing profile, leaning into soft orchard fruit, clean malt, light toffee sweetness, and restrained spice rather than trying to batter you over the head with cask influence.
Green apple skins, malted biscuits, and soft toffee sweetness lead the way, with a little honey, cut grass, and faint cinnamon sitting underneath. A touch delicate at first, but it opens nicely with time.
Creamy malt, digestive biscuits, and light caramel, balanced by grassy oak, baked apple, and a little liquorice root.
Medium length, sweet and cereal-forward, with gentle oak spice, lingering malt, and a touch of almond skin dryness.
Chose to open this bottle as highly recommend by a friend who lives “just up the hill from the distillery”. I have have to say I wasn’t impressed to start with but it’s growing on me. I get the red apple now but no toffee in my opinion. Just the overwhelming initial impression of citrus. Wouldn’t say smooth either but I do enjoy the high, almost acidic aftertaste now, which does last forever.
Great whisky. Sweet, light and complex at the same time.
Il keep this short. A good solid dram, for the price tag this is a great everyday drinker. Good balanced flavour, nice finish and great price tag. Will be buying a bottle
You can't get much a much better Highland single malt for this price. The natural colour is beautiful. A full bodied Highland with a smooth finish. Excellent scotch.
Review in Portuguese https://youtu.be/KvA6y1_T1CQ
