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Glenfarclas
Scotland
Single Malt
Lots of sherry and fruit in this, Glenfarclas 12 was originally bottled for export and travel retail markets. In 2006, it was named the "Best Sherried Whisky" in the Single Malt World Cup, and in 2007 and 2008 it won Gold at the Stockholm Beer and Whisky Festival.
Light and creamy with a mix of supple, soft sherry and Manuka honey. Gentle and well-balanced, there are hints of smoke, rich oak, and a little pine resin.
Medium-bodied, with notes of date and walnut cake, Oloroso sherry and hints of earthy forest floor. A beautiful note of malt, with toffee apple and a touch of smoke.
Spicy and long, notes of allspice, cinnamon and cloves, with orange zest and sherry.
A wonderful overall Whiskey! Very good nose, palates and finish, definitely I’ll buy a bottle again!
So smooth, so tasty, good value
I got cherries all over on this one. A little pine on the first whiff, almost like cherry cough medicine. Palate is sweet, creamy, and the sherry is abundant. My brain sez “more cherries and caramel!” May not Beas complex as the Macallan sherry cask, but it’s taste is special in its own vein. Love it! Price is nice.
Battling it against the Highland 12 Viking...Glenfarclas pulls ahead in its complex finish...tasty, less bitter and keeps coming on. Its the real deal...
Below post *Had to be a bad bottle. This is balanced scotch rich dates, sherry and ginger finish. Very underrated.