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Scotland
Single Malt
Carn Mor
Distilled at Glenburgie in 2010, this single malt spent a dozen years resting in a Pedro Ximénez hogshead. A total of 1,418 bottles were drawn from the cask in 2022 by indie bottler Càrn Mòr, joining its Strictly Limited collection.
Floral tea and caramel wafers, with soft peach, and gently woody spice.
Roasted nuts tossed in warm caramel, sweet sultanas, and more stone fruits, joined by zesty peels, and spiced vanilla fudge.
Chocolate chip cookies, a smidge of ginger, buttery flapjack, and silky butterscotch, with a pinch of baking spice remaining.
