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A cask-strength Glen Moray from Duncan Taylor's Octave cask range. This was distilled in 1989 and bottled after 22 years …
Nose: Beeswax, manuka honey and chocolate malt. A little salt caramel, malt and white pepper.
Palate: Baked fruit and pear. Honeysuckle, hot-buttered toast, maple syrup and barley.
Finish: Big, bold spices.
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