Flaming Pig Black Cask is a blend of Irish single malt and single grain whiskey which has enjoyed a finishing period in intensely charred first-fill bourbon casks. This heavy charring helps to develop a subtle smokiness, while keep the rich, caramelised sweetness to the fore.
Hot chocolate and strong tea, with toasted brioche underneath.
BBQ pineapple and mango develop on the palate. Still quite chocolatey.
Peaches in syrup, nutmeg and toffee.
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Bought as a gift for my boyfriend because he loves whiskey and pigs. He loved it, polished off the bottle with his mates over his birthday weekend. Think it'll be on the list for Christmas.
Excellent whiskey. Good sipper. Wee bit smokey.
Excellent Irish Whiskey - tried in an old fashioned - it's good but prefer it neat. Great flavour.
The pig on the label caught my eye so I bought a bottle. Very drinkable! I've been drinking it with ginger ale and lime over loads of ice in the hot weather. Would definitely recommend
