It's a litre sized bottle of Fettercairn's fabulous 16 year old single malt! Distilled from chocolate malt, which is more commonly a favourite of brewers than distillers, this whisky is matured in bourbon casks before finishing in sherry and Port casks. Impressively complex!
Boozy red berries, toasted teacakes and melted chocolate, with underlying baked earth spiciness.
Fruity coffee, hickory, chocolate again, just a touch of grassy malt, Golden Syrup Cake.
Toasted oak, plump raisins and candied ginger.
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