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Evan Williams is a brand of whiskey that has been around since 1783. The Evan Williams Extra Aged variety is a newer addition to the line, and it's made with Evan Williams' signature Kentucky Straight Bourbon Whiskey. This whiskey is aged for a minimum of seven years in new, charred oak barrels.
Evan Williams Extra Aged whiskey has a rich, amber colour and a distinctively smooth flavour. It's perfect for sipping on its own or using in cocktails. If you're looking for a truly unique whiskey experience, Evan Williams Extra Aged is definitely worth trying.
Rich with vanilla and caramel on the nose which continues on the palate, it's produced by the Heaven Hill company in Kentucky.
Caramel apples, spearmint, black pepper. A light hint of corn sits in the background. A slightly spicy kick of clove.
Raisins and walnuts. Creamy vanilla at the core, with an underpinning hint of vegetal oak. Zesty orange oil.
Quite spicy, with drying notes of cinnamon bark and pine nuts.
£4.79 - £35.50
This is by far the best bourbon I've ever tasted in this price range. It's hard to come by where I live in Switzerland but I just bought a whole box at a wholesale market. Smooth, no nonsense with a long flavorful finish.
very smooth....easy to drink. sweet and flavourfull...
Fantastic Bourbon in this price range.....been drinking this for years, has all the qualities you want.
This is a no non-sense bourbon. There isn't a claim of master blenders or artisans moving mountains to make this bourbon on the label. I had this back to back with a bottle of bourbon twice the price (Four Roses barrel select) and Evan Williams blew the Four Roses out of the water. Price isn't everything it seems. On the nose, you get nice vanilla, oak and warm corn malt aromas. On the Palate, you get a solid well-balanced body of malted grains, vanilla, cane sugar and toffee. The finish is smooth and pleasant. While this isn't the best bourbon I have ever had it is an excellent one. 4.5/5. Highly Recommend.
Very good, I really enjoyed this bourbon, I normally drink scotch but have been trying this