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Presented in a handsome Ibisco decanter, this single cask Edradour was distilled in June 1999 before a maturation period of over 12 years in cask 290. It was bottled at natural cask strength in 2012.
Nose: Fruit and nut on the nose, waxy vanilla and marmalade.
Palate: Mouth coating with some malt, dried fruit, ginger and clove. Rum and raisin.
Finish: Crumpets and spicy oak, pepper, slightly drying.
Overall: Another fine single cask from one of Scotland's smallest distilleries.
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