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Organic single malt from Domaine des Hautes Glaces, located in the French Alps. Double wood-fire distilled, the single malt combines parcels of whisky drawn from the distillery's 2012 - 2019 vintages, matured in various types of oak, as well as whisky, Cognac, Armagnac, and wine casks. The eye-catching bottle features a casting of the French Alps in the base, which looks really rather cool.
Soft stone fruits and zingy orchard fruits are backed by fragrant oak, and sweet, toasty notes of almond croissants.
Bold oak and orchard blossom tangle, with layers of honey and a touch of cedar supporting chocolatey malt and zesty citrus.
Sweet barley lingers, with delicate florals, creamy vanilla, toasted spice, and marzipan.
