Deanston 12 Year Old typifies the citrusy, malty, honeyed, and waxy house style the distillery creates through its unique production process. The multi-award-winning single malt Scotch whisky is made from unpeated barley, sourced from the Scottish Highlands, and is bottled without chill-filtration or additional colour.
“It’s like a lawnmower has exploded in your mouth - it’s freshly cut grass, it’s sweet green fruits, it’s summer in a glass,” says master blender Julieann Fernandez.
Honeycomb, barley sugar, cut grass, and a touch of lemon oil.
Creamy vanilla, malt biscuits, and toasted oak with hints of nutmeg.
Lingering sweet citrus and spice.
As authentic as it comes. Oak galore here, perhaps too much as it lingers slightly in the mouth but a pretty solid offering and good value.
Great price for a Good whiskey , it is also good with chocolate Dale
Scotch! Crikey!
I love the original Deanston and hated the “virgin oak” issue. Glad to see the original returning.
Delicious. Definite orange on the nose. With a lovely sweetness when first supped. This is a lovely 12 year old. Wish I had bought more.
