Launched in late 2008 to replace the previous 12 year old, this single malt from the Dalmore distillery is a toasty, coffee-rich dram with beautifully spice notes and a thick mouthfeel. Very rich for a 12 year old.
A warm coffee house in Seattle; roasting beans, the oily nuttiness in a fine espresso, there are little notes of malt and cereal and butter from the pastry counter with rich orange from the fruit bowl on the counter.
Notes of Seville marmalade and triple sec with winter spices and fruitcake. Zesty cocoa and milk chocolate.
Medium, oranges.
I just had a couple drams glendronach 12 and then tried this next ,I went right back to the dronach and didnt even think of having another dram of dal 12,and the dronachs 10 bucks cheaper O.O
My first ever whisky, and I loved it. The nutty, coffee taste with the lovely finish is perfect! A great introduction to Whisky!
Dalmore 12 to me is very Smooth I get a nutty vanilla coffee. I Highly recommend trying it with some good quality dark chocolate, It's beautiful!
Really enjoyed this one... with Cuban cigar with coffee flavour an this... really good combination.
The taste just like a very simple malt whisky without surprise. Always feel bitter when swallowing.
