Caol Ila Moch Whisky

I wish there was something between the Caol Ila 12 and the Moch. The 12 is a bit too oily. The 12 also varies wildy from bottle to bottle. The first bottle bought was lovely and smokey and oily. The second bottle was almost as bland as Vodka.

The balance achieved in this dram is unlike anything I’ve had before. We might turn our nose up at non age statement whiskies, but this shows what talented distillers/blenders can achieve.
Sweet on the nose, and the initial taste. Syrupy mouthfeel suggests age that probably isn’t here.
Smoke develops in after taste. Leaves you sitting by a bonfire, just breathing it in.

Lovely malt with light smokey flavour, very very nice.

I’ve always gone by - ambiance - feeling - temperature - company - occasion- etc, being the reason for choosing a certain dram. Caol Ila Moch is well suited to encompass all these and many more of your nuances.
An almost perfect dram. N.

Fairly mellow, smooth, wood smoke, easy drinking, enjoyable and definitely different. Thumbs up from me.

Lagavulin 16 brought me into the world of Islay and this dram opened my eyes. I’ll always be loyal to Lagavulin but I absolutely loved this. It’s a fresh, well balanced whisky with a hint of sweetness and a perfect punch of peat. Great at this price point too!

its sensational...we drank it at the Islay distillery among st others ...easily the most drinkable of the brand..we want to purchase more but your postage to Australia is way over priced...anybody got any ideas

What a delicious whisky! Delicate, grassy and sweet, it's long finish ends on a gentle smoky note. Just wonderful.
Something different from the smoky beasts of Islay!

This is initially a lovely whisky, but after a few months of regular use I found it became more chemical (burnt rubber) at least initially when poured into the glass, so I poured it onto an ice cube in the glass then removed the ice after 20 seconds just to cool down and dilute the whisky a little. I found that this mostly returned it to its former self (but why I gave it 4.5 stars). Giving it a Gaelic name might be a bit of contrived marketing but it is certainly evocative of dawn on a Scottish island, with all the Islay complexity pared back and slowly surging on the tongue. Caol Ila always reminds me of roasted ham - either mustard or cloves, and in this blend the flavour is better restrained than the 12 year, whilst still distinguishing it from other Islay malts.

One of the best bang for the buck around. I prefer it over Caol Ila 12. This one is more balanced.

The nose is crisp and clean, almost cristalline, the peat is highly present but not overwhelming.

The mouth is round and balanced, peat, herbs, you really feel like actually tasting the islay island and the lifestyle there. Incredible.

The finish is long, the malt is fading first and the peat transforms to smoke as it lingers.

Absolutely fantastic. Better than 12. One of the best islay at this price range.