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The renowned Canadian whisky, married in white oak barrels. Canadian Club was founded by whisky mogul Hiram Walker.
The nose is of medium-body with notes of barley sugar and aniseed, notes of cut grass and fennel, a hint of straw and a vegetal freshness. The palate is quite sweet and gentle. There are notes of winter spice and dark sugars, a touch of rum. The finish is of medium-sweetness and of medium-length.
Enjoy it neat and on the rocks. No bite and a smooth rich flavor...and for the money...the best value around.
Tried this at a recent Burns gathering (I know... not my idea, and I didn't approve of it myself). Barely recognisable as a whisky - it tastes like some sort of liqueur. I can imagine it might taste good in a cocktail, due to its sweetness, hence the generous 3/10, but compared to, dare I say, *real* whisky: truly awful.
I don't know any Canadian that actually drinks Canadian Club. I'm fairly sure they shipped most of it to other countries so no one would realize we have plenty of much better kinds to offer. Seriously, try Wiser's if you want to be cheap, if you're looking for more high end grab a bottle of Gibson's Finest of course Crown Royal is great too. But really anyone that enjoys Canadian Club has no taste in good whiskey and I don't take there opinion with any kind of weight.
I understand that some people have been drinking this brand forever and like it just fine. I grew up in Canada and have drank more than my fair share of CC. I drank it with cola to get smashed, that's it. Now I am (much) older and (somewhat) wiser. I drink Scotch, bourbon, anf Irish whisky because I like the taste and don't drink for the drunk anymore. Canadian whiskey is woefully lacking in decent brands for this purpose and CC is definitely not an exception. Harsh, rubbing alcohol, bitter are the only descriptions that come to mind. Mixed it's fine. Sorry fans but this is the regrettable truth as I see it.
This stuff is just nasty. I'm Canadian and no one I know drinks cc. There are many better Canadian whiskys out there.