The renowned Canadian whisky, married in white oak barrels. Canadian Club was founded by whisky mogul Hiram Walker.
The nose is of medium-body with notes of barley sugar and aniseed, notes of cut grass and fennel, a hint of straw and a vegetal freshness. The palate is quite sweet and gentle. There are notes of winter spice and dark sugars, a touch of rum. The finish is of medium-sweetness and of medium-length.
This whiskey is much better than I expected. It's quite smooth, and it goes down easy. I'm impressed, especially for the price!
What most of the others say --- a smooth and sweetish whiskey w notes of barley (not cereal) and corn (a little) and nearly zero rye spice. It may actually have smoothed from decades past. It is a tremendous value, the best of all whiskeys today by some margin, probably, meaning classy smoothness and elegance vs dollar spent. It mixes extremely nicely from a splash to half w/ the best of the value bourbons, EW and Benchmark, but absolutely do not ever tell anyone you did that. Would love to see it honestly (=blind) compared w uppity whiskies of any sort.
Please tell me you are joking when you give this whisky a review above 2 stars...
The last few bottles of CC had a very different taste than I recalled from about 6 months ago. Did you change anything?
Dulce, azúcar de caña, panela, miel, stevia, dije dulce? Es mi favorito dentro de los low cost. Para la hora del café, a media tarde cuando no puedes dedicarle el 100x100 al whisky y aún así no te pierdes nada de todo lo que ofrece. Lo recomiendo . Yo lo tomo solo o con unas gotas de agua según el momento Demasiado fácil de beber y en España buscando se puede encontrar a muy buen precio (10 euros!!) No es broma. Disfrutadlo!
