An exquisite Irish whiskey, Bushmill's 21 is matured in a mixture of Oloroso Sherry and Bourbon casks, before a two year marrying period spent in Madeira casks. Produced in limited numbers, each bottle is numbered.
Rich toffee, honey, spiced fruit notes and dark mocha.
Chewy, dates, pecans, grapes and mango.
Sweet, syrupy pipe tobacco and mint.


A true drop o' the pure. Smooth as silk stockings on lady's leg. Dilute only with pure water to open the whiskey. But at two hundred quid a bottle, including duty and shipping, drinks are far and few between . . .
it costs 76 EUR in other Shops...
Very good whiskey, not quite as good as the 16 year old, but very close
Morons calling it a Scotch and buddy boy that has way too many flavor notes!! It's a good Irish for a Priddy and now that Diageo sold it, it might get the respect it deserves...
A delicate nose of nutty praline, ginger toffee,toasted almonds, Greek honey & Madeira cake, mellow oak with a real juicy- grapey wine note. This just melts on the mouth with succulent sultana & raisin, mocha, gingerbread, red cherry bakewells and aromatic spices. The finish is more juicy grape with notes of nutty sherry, honey in Greek yoghurt & rum truffles. A malt to melt into and the age has made this even more mellowed than your normal Bushmills. The Whisky Flaneur