Smoky single malt from Bruichladdich's Port Charlotte range, originally bottled for the Travel Retail market. MC:01 was initially matured in two types of cask - American whiskey and French oak - before being combined and finished in casks that previously held Sicilian wine. A wonderful juxtaposition between smoke and sweetness to be enjoyed here.
Spicy clove, toasted malt with smoke developing, oaky vanilla and a touch of apricot liqueur.
Cooked pear with cinnamon and more clove, earthy peat, smoked almond, tinned peach and sea salt.
Salted butter smothered over warm apple and peppery heat.
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Absolutely love this whisky. Tried it when I visited the distillery and then couldn't find it anywhere. Lovely combination of peat with sweetness of the wine casks, really velvety on the tongue. It's 56% so I sometimes add a few drops of water just to take the edge off.
