The heart of the Bowmore range, the 12 year old exhibits some beautiful coastal notes with a gentle peat, it is the balance that the floral element presents that makes this a great entry bottling for Bowmore.
Coastal smoke and ash soon make way for bergamot, orange zest, lemon slices and some hay before becoming rather floral, heather smoke now competing with the ash.
Lovely and rounded, honeyed even, initially. Vanilla, perfumed smoke and coastal elements develop. Dark Peat. Blossom, oily sweetness.
Smoky and long. Sea spray, dry grass, a touch of ash and citrus.
Classic stuff and the heart of the Bowmore range. Smoky, fruity, coastal, delicious.
Nose: Flowers/Perfume Citrus Seaweed? Misty Smoke Taste: Smoke, perfume/soapy Finsish: Smoke, seasalt, citrus Overall: an ok whisky, soapy at first but lessens when the taste mixes with the long finish. so first sip not good. 2nd and the rest ok. I much prefer the 15yo Darkest of Bowmore
I much prefer a Glenfarclas
Hi there! Unfortunately, as whisky is made with barley, it cannot be classified as gluten free. --The Chaps at Master of Malt
hey is this gluten free whisky ?
My kitchen will always require a bowmore more 12!
