Scotland
The Scotch Malt Whisky Society
22 Nov 2012
Distilled at Ben Nevis in 2012, this single malt spent the next dozen years maturing, starting in bourbon hogsheads, and finishing in a heavy toast medium char American oak hogshead, and a first-fill American oak hogshead. A release of 569 bottles, presented by The Scotch Malt Whisky Society.
This bottle was part of a private collection and may show signs of wear if of a certain vintage - if you'd like more detailed photos just get in touch!
