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A terrific single malt from The Balvenie. This Speysider was initially aged in traditional oak casks before it was finished in casks which previously held Caribbean rum, imparting some extra sweetness and warmth to the whisky. In fact, to create it, Balvenie malt master David C. Stewart made his very own blend of West Indian rums, filled it into casks, and then eventually replaced the rum in said casks with Balvenie's whisky! The fabulous result is a well-rounded whisky with notes of toffee, fruit and vanilla.
The aroma is rich with notes of tropical fruits, namely passion fruit, and creamy toffee.
Sweet vanilla forms a creamy palate with notes of apples and mangoes with a hint of orange in the background.
The finish lingers with a vanilla focussed character.
Mouth-coating and fruity with superb balance, this is an excellent new release from the chaps at Balvenie.
£19.02 - £399.00
Rich, passion fruit & toffee on the nose Green apple & vanilla palate Long vanilla finish
Great dram always a MacAllan fan but this has been a really nice dram
One of my favorites. Sweet and a little spicy. Fantastic with a good cigar and a firepower. Wish the price hadn't gone up over the years, but it's one of my guilty pleasures
Very superior whisky in a class of its own.
Smooth enough hints of grass and slight fruit pepper lifted by a good alcohol punch