A terrific single malt from The Balvenie. This Speysider was initially aged in traditional oak casks before it was finished in casks which previously held Caribbean rum, imparting some extra sweetness and warmth to the whisky. In fact, to create it, Balvenie malt master David C. Stewart made his very own blend of West Indian rums, filled it into casks, and then eventually replaced the rum in said casks with Balvenie's whisky! The fabulous result is a well-rounded whisky with notes of toffee, fruit and vanilla.
The aroma is rich with notes of tropical fruits, namely passion fruit, and creamy toffee.
Sweet vanilla forms a creamy palate with notes of apples and mangoes with a hint of orange in the background.
The finish lingers with a vanilla-focused character.
Mouth-coating and fruity with superb balance, this is an excellent new release from the chaps at Balvenie.
Had three mini bottles for Christmas found the Caribbean the best can't afford a full bottle have to wait for next christmas
My son and soon to be daughter in law got me a bottle for Christmas. I had never had this before, but certainly was not disappointed. Very smooth. Adding this to my top favorites. The only problem is it is about gone and now I have to buy my next bottle.
I am convinced that whiskey house in 22 categories either a honey flavored category or a peat flavored category. Although not my favorite Scotch this is an excellent example of the honey category, with no surprises and warm and pleasant finish.
Thoroughly enjoyed this scotch! Rum cask finishing really gives this a unique flavor
Very smooth with a subtle sweetness and mild bite. Will buy again
