It's Aberlour's ever-popular A'Bunadh single malt Scotch whisky! Each batch of this single malt is matured entirely in Spanish oloroso sherry butts, bestowing huge helpings of dried fruit and festive spice notes to the whisky, after which it's bottled up at full-on cask strength with no chill-filtration.
Zesty notes of chocolate-coated orange wheels join sticky ginger loaf and sherried fruits.
Plump sultanas, prunes, cakey spice, and marmalade, with biscuity malt and toffee apple in tow.
Sweet spices and rich oak linger.
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Not for the faint hearted! Exceptionally well flavoured for a Whisky of this percentage. Just get through that first 'kick in the teeth' and the flavours will amaze.
Smooth, rich, cherry notes.
My first Abelour of any expression. Loved the creamy first impression. Despite all the fruity descriptions of others, it isn't that sweet. If only quality cigars were still a part of the experience!
Ok so I was in Scotland a couple weeks ago and while driving around Speyside drove through the village of Aberlour and right past the distillery and I thought to myself I really need to try an A'bunadhsince all I've had from them is the 12 year. So this is the first bottle I have bought since returning from an amazing trip and it kinda brings me back there. Needs a little water since it is so strong but the flavors here are off the charts so much nutty,fruity, spicy goodness I could go on all day. This is honestly a little better than Glenfarclas 105 pretty similar but this is just a little tastier and smoother. Truly superb best thing I have had from this distillery and it's too bad I didn't have time to stop in for a dram(can say this about at least 20 other distilleries too) . Next time I will for sure. Very happy with this the hype is deserved. Cheers! The sugarbear
Probably the best speyside whisky I've tasted. Rich, smooth, definitely can taste the sherry
