A classic Highland dram, Aberfeldy 12 Year Old single malt whisky is a creamy, sweet and gently smoky example of what the region produces. Bolstered by plenty of Aberfeldy's signature honeyed fruit character, this makes for a superbly laid-back sipper. The label comes with a rather handsome black and rose-gold colour palate to match the rich, malty, honeyed flavour profile.
Aberfeldy Golden Hot Toddy recipe:
- 50ml of Aberfeldy 12 Year Old
- 1/2 shot of local honey
- 1/2 shot of lemon juice
Combine the above ingredients in a mug and top up with hot water. Garnish with lemon, a cinnamon stick, and some star anise to spread the cheer of this cosy classic.
Creamy. Some sherried fruit with a trailing hint of smoke. Honeyed prunes, custard, and espresso beans.
Sweet, malty, with gentle peat and a mellow, silky texture. Vanilla fudge, peaches and cream, and subtle toasted oak follow.
Ginger, malt, nutty nougat, and maybe a little grapefruit zest.
You could dismiss this whisky as unexciting but take the time to nose it in a Glencairn glass or similar and ensure that you taste it properly and I guarantee you'll be hard pressed to find any faults. Marmalade and honey notes on the nose, smooth and creamy on the palate with a delicate honeysuckle sweetness and a lingering finish. This is quality stuff! 9/10 at the price.
Delicious whisky. Pear and orange peel. Sweet and smooth with a slight smokiness to it. An amazing scotch for its price range!
I have tried way better, yet still better than many out there. Give it a try and see. Looking forward to your reviews.
Tasted it before it was exported. Should have bought several bottles before leaving Scotland.
Ignore the "scotch snobs" - this is one of the best single malts there is. Having tried them all, this rates amongst the finest In the world.
