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The creation of West Dorset dairy farmer Jason Barber, Black Cow claims to be the world's first pure milk vodka, made from nothing but pure whole milk. The whey is used for vodka whilst the curds go into Jason's award winning cheeses!
Through clean mineral notes there’s creamy white chocolate, floral vanilla, desiccated coconut and a little lemon mousse and white pepper spice.
That vanilla and white chocolate sweetness from the nose carry over along with more peppery spice.
Warming, clean and creamy.
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Was enjoying my bottle but then, to my disgust, I caught a bit of teat in my teeth! Nonetheless my milk vodka days are not over
Milky and creamy just as in my dreams. The finish is grassy with a hint of beef patty. Will definitely be ordering more xx Keep milking guys
russians have been making milk vodka for decades so not sure its the worlds first
Has a weird aftertaste and is an extremely odd concept, i will be sticking to my premium french vodka.
Simply the best Vocka I have ever had and thats a lot coming from a Whisky -Whiskey ?
£3.98 - £26.90