Region

Lowland

Lindores Abbey Aqua Vitae

Lindores Abbey's Aqua Vitae is distilled in pot stills and then infused with a blend of spices and herbs, including cleavers, lemon verbena, douglas fir and sweet cicely, all of which are foraged from the grounds of the ancient Abbey. Good enough to enjoy simply over ice with a twist of orange. An intriguing spirit with a good bit of history behind it - the earliest Aqua Vitae produced at Lindores Abbey's historic site was all the way back in 1494! We're very excited to see what comes next from these folks...

Tasting Note by The Chaps at Master of Malt

Nose

Through a fragrant piney aroma comes fleshy white fruit, salted caramel, sweet aniseed, fresh herbs and a rich medley of baking spices. There’s plenty of stewed raisins, marmalade, floral honey and lemon sherbets in support.

Palate

Fruitcake, orange peel, nutty dark chocolate and brown sugar initially, with more aromatic lemon citrus notes underneath and a return of that ginger, clove and cinnamon mix.

Finish

A touch of pot still spice and woody tannins linger among the sweeter dried fruit notes.

Allergy Information

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