Kodoko Rakshi is a spirit inspired by centuries of drinking culture in Nepal. Made in the UK from finger millet (an annual herbaceous cereal found in Africa and Asia), Kodoko is raw and rustic in all the right ways.
Bold and slightly funky with tangy fruit, toasted cereal, grassiness, cracked grain, and a farmyard edge.
As a Kodoko Rakshi lover, I really enjoyed and happy to have it here in the U.K. It has honestly fulfilled my expectations and even enhanced during our big festivals like Dashain & Tihar. Happy customer.
It tastes authentic from Nepal. I encourage everyone, specially who drank local kodoko Raksi before to try this one. It gives a real vibes of locally produced Raksi’s taste but it is even more smoother.
Authentic Nepalese Raksi taste. Found cleaner and better.
