Iichiko Saiten Shochu 70cl
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Japan
Iichiko Distillery
Iichiko Saiten Shochu
A traditional Japanese Shochu from Iichiko! Distilled in Oita Prefecture on Kyushu Island, Japan's southernmost region, this white spirit is made from 100% two-row barley, fermented with koji. It was created with the modern bartender in mind, offering a full-flavoured profile brimming with umami notes of soy and pepper alongside floral stone fruits, citrus, and earthy minerality. It's bound to inspire some exciting cocktail recipes!
Tasting Note by The Chaps at Master of Malt
Strong umami notes of floral tea, peach, and melon, with earthy minerality, citrus zest, and an intriguing touch of salinity.

