Nose: Mounds of grilled pineapple, tart plums, and a touch of plantain, with herbaceous oak, plump raisins, and crumbly, buttery biscuits.
Palate: An abundance of underripe pineapple, barky sugarcane, pineapple cube sweeties, and citrussy tang.
Finish: Cane syrup and more young pineapple linger, with a lick of oak and delicately floral tea.