Rutland Square Chai Spiced Scottish Rum 70cl
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Rutland Square Chai Spiced Scottish Rum
The team at Rutland Square sampled over 100 different tea variants before settling on Oolong white tea as the key botanical for this Chai Spiced Rum. A base of sherry cask-matured Caribbean rum is infused with the likes of white tea, cardamom, star anise, and ginger, for a rich, warming profile, with balanced sweetness and spice.
Tasting Note by The Chaps at Master of Malt
Strong tea leads, with elegant florals and rich spice, charred molasses, and zesty citrus lift.

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